| C20H16O12 | 448.3 g/mol |
| Name | Ellagic acid deoxyhexoside |
|---|---|
| Alternative name | Eschweilenol C |
| Formula | C20H16O12 |
| Formula Weight | 448.30 g/mol |
| Molecular Weight | 448.30 g/mol |
| Monoisotopic Mass | 448.064000 g/mol |
| InChI Key | NLOYJHDXNPMFKW-RGYXEVLJSA-N |
| IUPAC | 6,7,14-trihydroxy-13-[(2S,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxy-2,9-dioxatetracyclo[6.6.2.04,16.011,15]hexadeca-1(15),4,6,8(16),11,13-hexaene-3,10-dione |
| InChI | InChI=1S/C14H12O3/c15-12-5-3-10(4-6-12)1-2-11-7-13(16)9-14(17)8-11/h1-9,15-17H/b2-1+ |
| SMILES | OC1=CC=C(\C=C\C2=CC(O)=CC(O)=C2)C=C1 |
| Food | Berry, |
|---|---|
| Food Source | Strawberry, |
| Family | Phenolic |
| Class | Tannin |
| Subclass Group | Hydrolyzable tannin |
| Subclass | Ellagitannin |
| Metabolite | Valerolactone metabolite |